Care Home Digest: Menu planning and food service guidelines for older adults living in care homes

Person centred care as a priority in services

Care Home Digest: Menu planning and food service guidelines for older adults living in care homes

Provider: The British Dietetic Association (BDA)

This new resource provides menu planning and food service guidelines to help care homes to support the nutritional needs of residents whilst creating an enjoyable mealtime experience. The guide offers information and checklists that care homes can use to refine their offer in order to provide high quality food and drink services for residents.

Care Home Digest: Menu planning and food service guidelines for older adults living in care homes

Care Home Digest: Menu planning and food service guidelines for older adults living in care homes

More resources for Person centred care as a priority in services

‘Planning Ahead’ tool

Care Planning Tool

Caring for people at the end of life

Community – Asset and strength based approaches

Creating a life story for a person with dementia

Culturally appropriate care

Culturally appropriate care

Culturally appropriate care guide

Dementia and diversity: A guide for leaders and managers

Fluid and Nutrition

Fundamental Core Care Skills: Communicating Effectively with Those in Our Care

Goal setting for service users

Hot Weather Guidance for Carers

How to promote person-centred care in your team

Hydration in Older People

Intercultural dementia care: A guide for health and care workers

Involving people in care planning – Practical and person-centred ways to involve the people you support

Leading a person-centred service (in Introductory Modules for Managers)

Level 2 Care Planning Course

Medicines optimisation for care homes (MOCH)

Meeting Nutritional and Hydration Needs Course (Level 4)

MILE pathway newsletter – Promoting a more positive perception of ageing

MILE pathway newsletter – Supporting staff to develop their communication skills

Mouth Care Matters

Mouth Care Matters resources

Nutrition and Hydration

Nutritional Guidance for Care Homes 2024

Oral Health

Oral Health Care

Oral Health in Care

Person Centred Active Support

Person Centred Approaches

Person Centred Practice for Adults

Person Centred Values

Person-Centred Care Planning and Record Keeping

Person-Centred Care Training

Priorities for care of the dying person: learning path for social care managers

Prioritising person centred care in services

Prioritising person-centred care

Providing proactive care for people living in care homes – Enhanced health in care homes framework

Strengths Based Motivational Interviewing and Solution Focused Principles and Skills

Supporting oral health in care settings

Supporting shared decision making in care homes

The care home and community engagement toolkit

The DrinKit toolkit

The Heart of Life Story and Reminiscence

The importance of nutrition and hydration in a care setting

Thriving in residential care: The voices of older people, families and care teams

Visual Awareness Workshop

Working with families, friends and carers: a framework for adult social care employers

Working with spiritual and cultural needs in adult social care